With cooler weather brings camping, bond fires and the famous outdoor treat- S’mores. A tasty ooy, gooy treat that’s fun for any age.
Stories have it whether fact or fiction that S’mores can be traced back to the mid-1860’s to a man in Russia named Nicholas Smore. It was said that he past the recipe down to family and friends. But, it was his brother who published it in a cookbook years later which he entitled, “S’mores.”
In 1927, Girl Scouts of America found a recipe in “Tramping and Trailing” called Some More. After making this fun campfire treat it was widespread making the treat popular.
Traditionally, S’mores were made for outside campfires. But, now, you don’t have to wait for S’mores outdoors. With these three simple ingredients, you can have that campfire tasty treat, S’mores for Indoors fun anytime of the year.
Cones of any kind
Take a cone and fill with mini marshmallow’s.
Tuck pieces of the chocolate bar in marshmallow’s that are in the cone.
Place filled cone in a cup (standing, this keeps the mixture from running onto your plate).
Heat in microwave in 5 second interval’s until melted.
Wa La! S’mores Indoors.